Got this recipe from a friend on a cooking forum. It works just like Baker's Joy. I made a batch today and tried it when I baked the Lemon Loaves and it worked like a champ!
BETTER THAN PAM COATING
1/2 cup corn, canola or vegetable oil
1/2 cup shortening, room temperature
1/2 cup flour
Beat all ingredients with an electric mixer until it has increased in volume slightly and resembles marshmallow cream.
Store in a covered container in the cupboard. If it separates upon sitting, just stir before using.
(I think I'm going to make another batch using Butter-flavored Crisco too)
BETTER THAN PAM COATING
1/2 cup corn, canola or vegetable oil
1/2 cup shortening, room temperature
1/2 cup flour
Beat all ingredients with an electric mixer until it has increased in volume slightly and resembles marshmallow cream.
Store in a covered container in the cupboard. If it separates upon sitting, just stir before using.
(I think I'm going to make another batch using Butter-flavored Crisco too)
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