So I bought a Duncan Hines Pineapple Cake mix - no clue why?!?
I googled and found this recipe on the Duncan Hines site. It's in the oven right now.
PINEAPPLE ORANGE POUND CAKE
1 pkg. Duncan Hines® Moist Deluxe® Pineapple Supreme Cake Mix
1 (3.5 oz) pkg vanilla instant pudding and pie filling
4 large eggs
1-1/4 cups orange juice, divided
1/3 cup vegetable oil
1 Tblsp. grated orange peel (I omitted this)
1/3 cup granulated sugar
Preheat oven to 350°F. Grease and flour 10-inch Bundt pan.
Combine cake mix, pudding mix, eggs, 1 cup orange juice, oil and orange peel in large bowl. Beat at medium speed with electric mixer for 2 minutes. Pour into prepared pan.
Bake 50 to 60 minutes or until toothpick inserted into center comes out clean. Cool 25 minutes in pan. Invert onto serving plate. Combine sugar and 1/4 cup orange juice in small saucepan. Simmer 3 minutes. Brush warm glaze on cake.
Recipe from Duncan Hines.
I googled and found this recipe on the Duncan Hines site. It's in the oven right now.
PINEAPPLE ORANGE POUND CAKE
1 pkg. Duncan Hines® Moist Deluxe® Pineapple Supreme Cake Mix
1 (3.5 oz) pkg vanilla instant pudding and pie filling
4 large eggs
1-1/4 cups orange juice, divided
1/3 cup vegetable oil
1 Tblsp. grated orange peel (I omitted this)
1/3 cup granulated sugar
Preheat oven to 350°F. Grease and flour 10-inch Bundt pan.
Combine cake mix, pudding mix, eggs, 1 cup orange juice, oil and orange peel in large bowl. Beat at medium speed with electric mixer for 2 minutes. Pour into prepared pan.
Bake 50 to 60 minutes or until toothpick inserted into center comes out clean. Cool 25 minutes in pan. Invert onto serving plate. Combine sugar and 1/4 cup orange juice in small saucepan. Simmer 3 minutes. Brush warm glaze on cake.
Recipe from Duncan Hines.
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